FOOD
≪Hakata no Umakamon≫
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Hakata sesame amberjack
880 yen(Tax included)
We are proud of our highly recommended sesame campagnolo sauce and the local sauce.
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Hakata sesame sea bream
880 yen(Tax included)
This is also a popular taiyushimo sashimi with sesame sauce!
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Local Fish Namero with Sesame Onion Soy Sauce
980 yen(Tax included)
Two types of fish that change with the season are pounded and wrapped in sheet seaweed.
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Hakata mentaiko green onion simmering a little
880 yen(Tax included)
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Hakata mentaiko and green onion omelet
980 yen(Tax included)
Banya's creative egg dish, highly recommended!!
≪Assortment of 3 seasonal local fish≫ It depends on the purchase.
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For one person
1480 yen(Tax included)
Horse mackerel from Oita, bonito from Kochi, red sea bream from Ehime
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Two servings
2680 yen(Tax included)
Horse mackerel from Oita, bonito from Kochi, red sea bream from Ehime
≪Seasonal local fish sashimi separately≫ ※ It will change depending on the season and the purchase situation.
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Seared bonito from Kochi, served as a salad
980 yen(Tax included)
This is a salad of freshly seared bonito and aromatic vegetables.
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Highly recommended! Seared Nagasaki mackerel sashimi
880 yen(Tax included)
Highly recommended: fatty mackerel marinated in vinegar in-house!
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Horse mackerel sashimi from the Bungo Channel in Oita
980 yen(Tax included)
Limited quantity available, our highly recommended horse mackerel.
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Choshi-grown sardines
¥ 780(Tax included)
Fresh and just the right amount of fat.
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Nagasaki Wild Amberjack Sashimi
880 yen(Tax included)
Our recommended amberjack is sourced mainly from the Kyushu region.
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Ehime-produced red sea bream cooked in simmered broth
880 yen(Tax included)
This fatty red sea bream is popular for its sea bream rice dish.
≪Today's special dish≫
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★Christmas Limited★ Spicy Grilled Whole Chicken Half Cut
1280 yen(Tax included)
Our ever-popular grilled chicken is now available for a limited time.Grilled meat marinated in eight kinds of spices for a deep flavor.We apologize for any shortages between the 23rd and 25th.
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Winter limited edition! Assortment of four types of oden
880 yen(Tax included)
Our recommended hot dish, simmered in homemade broth! *Made with soaked daikon radish, seasoned eggs, fish cakes, and fish paste.
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Hokkaido Autumn Salmon Chanchanyaki
980 yen(Tax included)
Hot foil-baked dish with miso broth!
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Highly recommended! Soft and tender braised Sangen pork with boiled egg
980 yen(Tax included)
Our homemade braised pork is also very popular at lunchtime.
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Winter only! Fresh green laver tofu in a hot pot
¥ 780(Tax included)
A small pot of hot tofu made with homemade soup stock.
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Highly recommended! Premium horse meat yukke from Kumamoto served with nori sheets
1180 yen(Tax included)
Delivered directly from the source, it is extremely fresh and is tossed in our homemade sauce.
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Seared bonito from Kochi, served as a salad
980 yen(Tax included)
Freshly-seared bonito is served as a salad with aromatic vegetables.
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Today's seafood and sticky mixed vegetable bomb served with nori sheet
880 yen(Tax included)
Mix recommended fish with grated yam, natto, tsukimi, pickled vegetables, cucumber, etc. to make a sticky mixture!
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Homemade potato salad topped with egg
¥ 680(Tax included)
Homemade potato salad, made to suit the taste of adults.
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Fried horse mackerel from Oita with special ponzu sauce and grated daikon radish
980 yen(Tax included)
Fresh, large horse mackerel crisply fried and served with a specially made ponzu sauce with grated daikon radish!
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One homemade Hakata chicken wing gyoza
480 yen(Tax included)
These chicken wing gyoza are very popular! We are sorry that we are out of stock.
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Iwate Abe chicken thigh grilled with seaweed salt, one plate
880 yen(Tax included)
The ever-popular grilled thigh comes with homemade spicy miso.
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Banyakaze Deep-fried autumn eggplant and tofu
880 yen(Tax included)
It's homemade fried dashi.
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Banyakaze Kitsune Natto Cheese Grill
¥ 780(Tax included)
A classic and popular drink to go with your drink!
≪Four kinds of Hakata Tempura course≫
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Tempura appetizer course
2480 yen(Tax included)
Three seafood dishes/two meat dishes/three seasonal vegetables/homemade lightly pickled salad
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Seafood and seasonal vegetables course
3180 yen(Tax included)
Three seafood dishes/two meat dishes/three seasonal vegetables/final dish of Uwajima sea bream rice or tempura broth and rice/homemade lightly pickled salad
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Healthy Course
2780 yen(Tax included)
Three seasonal vegetables/Two seafood dishes/Uwajima sea bream rice/Homemade lightly pickled salad
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Banya's full course meal
4180 yen(Tax included)
Two seafood dishes/One live-killed conger eel/Two meat dishes/Three seasonal vegetables/Final dish of Uwajima sea bream rice or tempura ochazuke with kakiage dashi/Homemade lightly pickled salad/Ice cream tempura with brown sugar syrup and soybean flour
≪Hakata Tempura separately≫
≪Seasonal vegetables≫
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A single asparagus from around the country
550 yen(Tax included)
The moderate sweetness makes it perfect for tempura.
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Eggplants from around the country
480 yen(Tax included)
We purchase carefully selected eggplants from various regions.
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Gunma-produced Maitake mushroom tempura
480 yen(Tax included)
The smell and taste are different.
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Burdock from Aomori
480 yen(Tax included)
The production area changes with the seasons.
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Highly recommended! Pickled ginger tempura
480 yen(Tax included)
This is one of Fukuoka's specialties, perfect as a snack with alcohol.
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Pumpkins from around the country
480 yen(Tax included)
The production area changes with the seasons.
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Fried green peppers
480 yen(Tax included)
The production area changes with the seasons.
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Aomori Yam
480 yen(Tax included)
Highly recommended, crispy and crunchy.
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Ginger from around the country
480 yen(Tax included)
The production area changes with the seasons.
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Onions from around the world
480 yen(Tax included)
Highly recommended! Deep frying it brings out the sweetness.
"Seasonal seafood"
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Special Tempura Shrimp with Head
¥ 680(Tax included)
The shrimp we recommend are odorless and delicious!
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Oysters from around the country
580 yen(Tax included)
These oysters are full of flavor and are carefully selected from locations throughout the year.
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Red sea bream from Kyushu
480 yen(Tax included)
Addictive to the taste of sea bream and homemade tentsuyu!
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Squid heaven from all over
480 yen(Tax included)
We carefully select the production areas in the four seasons and purchase squid that matches tempura.
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Greater amberjack from Kyushu
480 yen(Tax included)
Carefully selected amberjack with good freshness and good greasiness!
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One conger eel from all over the world
980 yen(Tax included)
Fresh and odorless conger eel with one! Push !!
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Kakiage of seafood and seasonal vegetables
880 yen(Tax included)
Kakiage seasonal seafood and vegetables to volume!
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#Emperor's Great Ebiten #
1980 yen(Tax included)
Our recommended emperor shrimp is full of umami and soft! It has a head of about 24 cm.
"Changing heaven and meat heaven"
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Homemade soft-boiled tempura egg
480 yen(Tax included)
Our homemade seasoned eggs are very popular.
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Hakata mentaiko (spicy cod roe) and tempura wrapped in seaweed
980 yen(Tax included)
This large, very popular mentaiko tempura is a must-try.
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Natto seaweed roll heaven
¥ 680(Tax included)
It is very popular with natto freaks.
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Cheese tempura
580 yen(Tax included)
It is a rare fried food that is popular with women.
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Large leaf roll heaven of red sea bream from Kyushu
500 yen(Tax included)
Very popular red sea bream! It goes very well with Tentsuyu!
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Gunma Sangen Pork Tempura (1 piece)
480 yen(Tax included)
The freshly fried, soft and flavorful Sangen pork goes perfectly with salt.
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Iwate Abe Chicken Fillet Tempura
480 yen(Tax included)
Our recommended local chicken in an easy-to-eat size.
"dessert"
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Ice cream tempura with soybean flour and brown sugar syrup
480 yen(Tax included)
This has a reputation for being surprisingly delicious.
≪One push! Tendon and dashi chazuke≫
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Tendon of seafood, meat and seasonal vegetables
1180 yen(Tax included)
Homemade rice bowl soup with plenty of special Shanghai old, taste balls, vegetables and meat.
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Live conger eel and seasonal vegetable tendon
1380 yen(Tax included)
A fresh conger eel, various vegetables, and a gorgeous tendon bowl at a high cost!
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Kakiage of the four seasons Tendashi Chazuke
980 yen(Tax included)
It's a homemade soup stock, so please take it easy.
≪Banya Donburi and 28 Soba≫ Out of stock!
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Hakata sesame amberjack tororo bowl
980 yen(Tax included)
Enjoy the tororo rice bowl, which is very popular at lunch.Small size 880 yen Medium size 980 yen
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Uwajima taimeshi rice bowl with egg
1100 yen(Tax included)
Enjoy the taimeshi rice bowl, which is very popular at lunch.Small size 980 yen Medium size 1100 yen
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Stone-ground soba noodles with homemade soup
980 yen(Tax included)
Warm in winter.Finish off your meal with the stone-ground soba noodles, which are very popular in the lunch set.Small 880 yen Medium 980 yen
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★Addictive curry nanban soba warm soup★
1000 yen(Tax included)
Curry nanban, which is very popular at lunch, is a deliciously smooth Japanese-style dish made with homemade soba soup and several spices. Small 880 yen Medium 980 yen
≪Standard delicacies≫
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Homemade seasonal vegetables lightly pickled salad
580 yen(Tax included)
Seasonal vegetables are prepared with homemade pickles.
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Banya cucumber in pot pickled radish
580 yen(Tax included)
An eccentric classic menu.
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Grilled Nagasaki ray fin
880 yen(Tax included)
This is also a classic, soft finish.
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Banyakaze Fried Tofu with Special Soy Sauce
¥ 780(Tax included)
A popular classic, especially with the soy sauce used!
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Deep-fried long potatoes from Aomori made with salt
¥ 680(Tax included)
Freshly fried nori seaweed salt flavor.
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Japanese-style omelet with natto and green onions
880 yen(Tax included)
It's irresistible for natto freaks ~
